Tag: Sweet and Savory

As you enjoy the salty air by the sea, have you ever thought about how you could bring the ocean into your kitchen? That’s exactly where the idea for this crab crème brûlée recipe came from. This is a delicious seafood take on a traditional dessert. The savory and...

Ever since I stumbled upon the majestic candy roaster squash at a quaint farmer’s market, my autumn dinners have transformed into a seasonal symphony of flavors. I remember holding the elongated, slightly curved gourd, its skin painted with strokes of beige and orange, and thinking, “This is not just...